Discover the Exclusive Restaurants and Delicacies of Cesme

Cesme is one of the most special destinations of the Aegean not only with its unique beaches and natural beauties, but also with its rich cuisine and original tastes. While staying at AS Hotel Cesme, you can experience the fresh seafood of the region, Aegean appetizers with olive oil and delicious dishes prepared with local recipes.

On the route from Cesme Marina to the stone streets of Alacati; fish restaurants with sea views, boutique cafes, gourmet places and traditional Aegean restaurants offer options that appeal to every taste. You can have a pleasant dinner by the beach at sunset, enjoy a sprinkled breakfast prepared with local products in the morning, or discover third-generation coffee shops on the bustling streets of Alacati.

The famous of the region the dove, gum jam, gum ice cream, homemade ice creams, appetizers prepared with Aegean herbs, seafood such as Decoction, octopus salad, grilled calamari, fresh sea bass and sea bream are among the indispensable delicacies of Cesme cuisine. In the local Sundays established in the summer, you can discover organic vegetables and fruits and natural products of local producers.

Restaurants offering outstanding samples of international cuisine in the colorful atmosphere of Alacati, stylish rooftop venues and seaside restaurants with live music also make your gastronomy experience unforgettable. Whether you are planning a romantic dinner or a pleasant evening with friends, Cesme's rich culinary culture will add flavor to every moment.

Thanks to the central location of AS Hotel Cesme, you can reach the most popular restaurants, cafes and beach establishments of the region in a short time, and you can turn your holiday into a unique gastronomic experience by exploring the unique tastes of the Aegean.